Pineapple And Yogurt Ice Candy

Preparation Time
5 mins.
Cooking Time
8 hrs. and 5 mins.
Serving Size
6
Ingredients
     •   1 can Pineapple Tidbits (227g)
     •   1/2 cup yoghurt, plain
     •   3 Tbsp honey
Preparation
1. Combine all ingredients including pineapple syrup in a blender. Blend until smooth.
2. Pour into ice candy bags then freeze overnight.
2. Pour into ice candy bags then freeze overnight.
Cooking Skills Needed
     •   Blending
Cooking Tools Needed
     •   Scooper
Lusog Notes:
Did you know that yogurt contains "friendly" or “good” bacteria called probiotics which help maintain and improve the balance of both "good" and "bad" bacteria necessary for a healthy digestive system?
Chef's Tip:
For a chunky ice candy, you may add more pineapple tidbits. Place the drained tidbits in the ice candy bags before filling with the yogurt mixture.